- Serves4
- Cook time30 minutes
- Prep time5 minutes
Ingredients
- 250ml Campbell’s Flavour Boost Soy, Honey and Garlic
- 400g skinless white firm fish fillets
- 80g rice noodles
- 1 bunch bok choy
- Sesame Seeds to serve
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Method
Step 1
Preheat oven to 200°C/180°C fan forced. Soak noodles in boiling water for 5 mins. Drain noodles and place in a large ovenproof pan.
Step 2
Top the noodles with fish and chopped bok choy. Pour over Campbell’s Flavour Boost Soy, Honey and Garlic. Cover with foil or lid. Bake for 25-30 minutes.
Step 3
Serve topped with sesame seeds.
Honey Soy and Garlic Fish Bake
- Serves4
- Cook time30 minutes
- Prep time5 minutes
Ingredients
- 250ml Campbell’s Flavour Boost Soy, Honey and Garlic
- 400g skinless white firm fish fillets
- 80g rice noodles
- 1 bunch bok choy
- Sesame Seeds to serve
Description
Method
Step 1
Preheat oven to 200°C/180°C fan forced. Soak noodles in boiling water for 5 mins. Drain noodles and place in a large ovenproof pan.
Step 2
Top the noodles with fish and chopped bok choy. Pour over Campbell’s Flavour Boost Soy, Honey and Garlic. Cover with foil or lid. Bake for 25-30 minutes.
Step 3
Serve topped with sesame seeds.