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Jumbo love heart cookie

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Spread the love with this giant love heart cookie that’s perfect for sharing. It’s one the kids can get involved in decorating, too!

  • Serves12
  • Cook time15 minutes
  • Prep time10 minutes
A heart shape Valentines cookie with strawberry frosting and M&M


  • 450g pkt chocolate chip cookie dough
  • 400g bought strawberry frosting
  • Queen Designer White Icing, to decorate
  • Sprinkles, to decorate
  • Red or pink Mars M&M’s or Nestlé Smarties

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.

Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.


  1. Step 1

    Preheat oven to 180°C. Line 2 large baking trays with baking paper. Roll out the cookie dough on a lightly floured work surface to a 1cm disc. Reserve some of the dough. Use your hands to shape the disc into a large heart shape. Transfer to a lined tray.
  2. Step 2

    Use heart-shaped pastry cutters to cut hearts from the reserved dough. Transfer to the remaining lined tray. Bake for 12-15 mins or until golden. Set aside to cool completely.
  3. Step 3

    Place frosting in a piping bag fitted with a 2cm plain nozzle. Pipe frosting around the large cookie. Decorate with icing, sprinkles and chocolates.