Embrace the cooler weather and whip up this hearty lamb shank ragu with pappardelle. Packed with rich tomato flavour, this dish will be your new go-to.
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 2533kJ/606 Cals (29%)
Protein: 44g (88%)
Fat: 41g (59%)
Sat fat: 16g (67%)
Carb: 8g (3%)
Sugar: 7g (8%)
Fibre: 5g (17%)
Sodium: 875mg (44%)