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Lime and blackberry caprioska

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You can make this refereshing lime and blackberry caprioska either a cocktail or a mocktail. This makes everybody happy!

  • Serves6
  • Prep time10 minutes
Lime and blackberry caprioska


  • 6 limes, cut into wedges
  • 300g blackberries
  • 1/3 cup (75g) coconut sugar
  • 1 cup (250ml) vodka
  • 2 cups (500ml) chilled lemonade

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.

Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.


  1. Step 1

    Thread 6 lime wedges and 6 blackberries onto bamboo skewers.
  2. Step 2

    Place the remaining lime wedges, half the remaining blackberries and the sugar in a large heavy-based bowl. Use the end of a rolling pin to crush until blackberries have broken down and lime wedges have released their juices.
  3. Step 3

    Stir in the vodka and lemonade. Top with the remaining blackberries. Serve immediately with fruit skewers.

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