You can make this refereshing lime and blackberry caprioska either a cocktail or a mocktail. This makes everybody happy!
Serves66
Prep time10 mins10 minutes
Ingredients
6 limes, cut into wedges
300g blackberries
1/3 cup (75g) coconut sugar
1 cup (250ml) vodka
2 cups (500ml) chilled lemonade
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Method
Step 1
Thread 6 lime wedges and 6 blackberries onto bamboo skewers.
Step 2
Place the remaining lime wedges, half the remaining blackberries and the sugar in a large heavy-based bowl. Use the end of a rolling pin to crush until blackberries have broken down and lime wedges have released their juices.
Step 3
Stir in the vodka and lemonade. Top with the remaining blackberries. Serve immediately with fruit skewers.
You can make this refereshing lime and blackberry caprioska either a cocktail or a mocktail. This makes everybody happy!
Method
Step 1
Thread 6 lime wedges and 6 blackberries onto bamboo skewers.
Step 2
Place the remaining lime wedges, half the remaining blackberries and the sugar in a large heavy-based bowl. Use the end of a rolling pin to crush until blackberries have broken down and lime wedges have released their juices.
Step 3
Stir in the vodka and lemonade. Top with the remaining blackberries. Serve immediately with fruit skewers.
