Whip up this vibrant and refreshing mocktail recipe in just 15 minutes.
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Combine the chopped melon, ice cubes, lime rind, lime juice, apple juice and mint leaves in a blender and blend until smooth.
Divide melon mixture among chilled serving glasses with crushed ice. Serve with melon balls and mint sprigs.
COOK. STORE. SAVE.
Use it up: The leftover apple juice will come in handy for making a batch of our Strawberry and Coconut Bircher Muesli.