Mojito

Dairy free
Egg free
Gluten free
Lactose free
Nut free
Peanut free
Sesame free
Soy free
Wheat free
Shellfish free
Seafood free
Low fat per serve
Vegan
Vegetarian

Having friends over for cocktails? You can’t go wrong with this easy mojito recipe.

Serves2
Prep time5 minutes

Ingredients

1 lime, cut into small wedges
1 tbs white sugar
1/2 cup mint sprigs
1/4 cup (60ml) white rum
Crushed ice, to serve
1/2 cup (125ml) soda water

Nutritional information

Per serve: Energy: 456kJ/109 Cals (5%), Protein: 1g (2%), Fat: 0.2g (<1%), Sat Fat: 0g (0%), Sodium: 9mg (<1%), Carb: 9g (3%), Sugar: 9g (10%), Dietary Fibre: 2g (7%).

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.

Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.

Method

Step 1
Place the lime, sugar and half the mint in a bowl. Use the end of a rolling pin to crush the lime and mint to release their juices. Stir in the rum.
Step 2
Divide lime mixture between serving glasses. Add ice, soda water and the remaining mint. Serve immediately.

Drink responsibly. Visit drinkwise.org.au