Make this Mustard-crusted beef with creamy mushroom pasta for an easy weeknight dinner. It's big on flavour, courtesy of white wine and fresh herbs. Delicious!
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Meanwhile, spread mustard on both sides of the steaks. Season. Heat 1 tbs oil in a large frying pan over medium-high heat. Cook steaks for 3 mins each side or until cooked to your liking. Transfer to a plate. Cover with foil and set aside for 5 mins to rest. Thinly slice.