- Dairy free
- Egg free
- Lactose free
- Nut free
- Peanut free
- Sesame free
- Soy free
- Wheat free
- Shellfish free
- Seafood free
Perfect for lunches and picnics, grab some savoury scones from Coles to make these cute li’l sandwiches.
- Serves6
- Prep time10 minutes
Ingredients
- 6 Coles Bakery Rustic Veggie Scones*, split, warmed
- 1/4 cup (80g) tomato chutney
- 100g vintage cheddar, thinly sliced
- 6 slices ham off the bone
- 40g mixed salad leaves
- Tomato chutney, extra, to serve
Nutritional information
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Method
Step 1
Spread each scone base with the chutney. Top with the cheddar, ham and salad leaves. Season with pepper.
Step 2
Top with scone tops and serve with extra chutney.
Ploughman’s scones
- Serves6
- Prep time10 minutes
Ingredients
- 6 Coles Bakery Rustic Veggie Scones*, split, warmed
- 1/4 cup (80g) tomato chutney
- 100g vintage cheddar, thinly sliced
- 6 slices ham off the bone
- 40g mixed salad leaves
- Tomato chutney, extra, to serve
Description
Perfect for lunches and picnics, grab some savoury scones from Coles to make these cute li’l sandwiches.
Method
Step 1
Spread each scone base with the chutney. Top with the cheddar, ham and salad leaves. Season with pepper.
Step 2
Top with scone tops and serve with extra chutney.