Five ingredients is all you ned to make these delicious Prawn tacos. Quick to prep and packed with family-friendly ingredients, they're guaranteed to be your new go-to dinner.
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Heat a barbecue grill or chargrill on medium-high. Drizzle the prawns with half the salsa roja. Cook the prawns on the grill for 2 mins each side or until lightly charred and cooked through. Transfer to a plate.
Remove the prawns from skewers. Divide the avocado, salad mixture and prawns among tortillas. Drizzle with the remaining salsa roja and dressing from kit. Season. Serve immediately.