Fresh and flavoursome, this prawn salad is the perfect side to accompany any festive feast.
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Drizzle over the salad and serve immediately.
Serve with Coles Bakery Stone Baked by Laurent White Sourdough Vienna.
COOK. STORE. SAVE.
Barbecue the fruit too: The peach in this salad is added fresh. For even more of a smoky flavour, spray it with oil and give it a quick turn on the barbecue before adding to the salad.