Take pumpkin soup to the next level with this tasty twist on the classic. Made with ginger and burnt butter, it’s a warming dish that’s full of flavour.
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 2060kJ/493 Cals (24%)
Protein: 9g (18%)
Fat: 39g (56%)
Sat fat: 39g (56%)
Carb: 24g (8%)
Sugar: 18g (20%)
Fibre: 7g (23%)
Sodium: 654mg (33%)