Cook golden pumpkin in a spicy Thai green curry sauce and serve with baby broccoli and coconut rice for a midweek comfort meal in less than 30 minutes.
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 1715kJ/410 Cals (20%)
Protein: 10g (20%)
Fat: 24g (34%)
Sat fat: 18g (75%)
Carb: 36g (12%)
Sugar: 14g (16%)
Fibre: 6g (20%)
Sodium: 368mg (18%)