Coles Cooking Club member Laura shares her rhubarb kissel recipe. It’s easy to make, refreshing and delicious.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 563kJ/135 Cals (6%)
Protein: 1g (2%)
Fat: 0.1g (0%)
Sat fat: 0g (0%)
Carb: 33g (11%)
Sugar: 26g (29%)
Fibre: 1g (3%)
Sodium: 5mg (0%)