Served with tasty satay pork patties, this rice noodle salad makes for a delicious light meal. Spice up meal time this week and give this flavourful dish a go.
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Chop half the coriander. Combine with mince and 1/4 cup (60ml) of the satay sauce in a large bowl. Season. Line a baking tray with baking paper. Divide mixture into 16 portions. Roll each into an oval shape. Place on the prepared tray in the fridge for 15 mins to set.