Take your typical lamb roast recipe to a new level with this delicious Roast lamb with honey, mustard and thyme glaze. This recipe won't disappoint.
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Make 1cm deep cuts in the skin of the lamb and push a slice of garlic into each. Combine 2 tbs of the oil, honey, mustard and thyme in a small jug. Season with salt and pepper. Brush honey mixture over the lamb. Place onion in a single layer on the base of a large roasting pan. Top with the lamb. Bake in the oven for 35 mins.