Topped with beetroot hommus, this vibrant slow cooker dahl is as flavourful as it is colourful. With only 10 minutes prep time needed, it’s an easy dinner to try this week.
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 1725kJ/413 Cals (20%)
Protein: 20g (40%)
Fat: 16g (23%)
Sat fat: 4g (17%)
Carb: 42g (14%)
Sugar: 8g (9%)
Fibre: 12g (40%)
Sodium: 900mg (45%)