Try this easy sausage recipe for your next pizza night. It's a great idea for when you're short on time.
Serves44
Cook time20 mins20 minutes
Prep time10 mins10 minutes
Ingredients
2 x 200g pkts Coles Medium Thin & Crispy Pizza Bases
2/3 cup (160ml) Mum’s Sause Pizza Sauce
500g Coles Finest Italian Pork Sausages, casings removed
1 cup (100g) Coles Mozzarella Cheese Shredded
120g pkt Coles Australian Baby Rocket
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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Method
Step 1
Preheat oven to 220°C. Line 2 large baking trays with baking paper. Place pizza bases on lined trays. Spread with pizza sauce.
Step 2
Break sausages into 2cm pieces and arrange over the bases. Sprinkle with the cheese. Bake, swapping the trays halfway through cooking, for 15-20 mins or until the bases are crisp and the sausage is cooked through.
Step 3
Cut the pizzas into wedges. Season. Top with rocket to serve.
