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Coles

Spring Slaw with Steak

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Served with a crunchy spring slaw, this steak dish makes for filling meal filled with veggies. This dish makes for a delicious side or light meal.

  • Serves4
  • Cook time10 minutes
  • Prep time10 minutes, + 5 mins resting time

Ingredients

  • 4 Coles Australian No Added Hormones Beef Quick Cook Scotch Fillet Steaks
  • 520g pkt Coles Family Coleslaw Kit
  • 1 bunch asparagus, woody ends trimmed, peeled into ribbons
  • 200g Perino tomatoes, halved or quartered
  • 4 radishes, thinly sliced

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Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.

Method

  1. Step 1

    Heat a frying pan over medium-high heat. Spray the steaks with a little olive oil spray and season. Cook for 2-3 mins each side or until cooked to your liking. Transfer to a plate and cover with foil. Set aside for 5 mins to rest.
  2. Step 2

    Combine the salad mix and noodles from the salad kit in a bowl with the asparagus, tomato and radish. Arrange on a serving platter.
  3. Step 3

    Thinly slice the steak. Arrange over the salad on the platter. Drizzle the salad with dressing from the salad kit.

    Spring Slaw with Steak

    Spring Slaw with Steak
    • Serves4
    • Cook time10 minutes
    • Prep time10 minutes, + 5 mins resting time
    Ingredients
    • 4 Coles Australian No Added Hormones Beef Quick Cook Scotch Fillet Steaks
    • 520g pkt Coles Family Coleslaw Kit
    • 1 bunch asparagus, woody ends trimmed, peeled into ribbons
    • 200g Perino tomatoes, halved or quartered
    • 4 radishes, thinly sliced
      Description

      Served with a crunchy spring slaw, this steak dish makes for filling meal filled with veggies. This dish makes for a delicious side or light meal.

      Method
      1. Step 1

        Heat a frying pan over medium-high heat. Spray the steaks with a little olive oil spray and season. Cook for 2-3 mins each side or until cooked to your liking. Transfer to a plate and cover with foil. Set aside for 5 mins to rest.
      2. Step 2

        Combine the salad mix and noodles from the salad kit in a bowl with the asparagus, tomato and radish. Arrange on a serving platter.
      3. Step 3

        Thinly slice the steak. Arrange over the salad on the platter. Drizzle the salad with dressing from the salad kit.