Served with a tangy yoghurt dip, Stephanie Alexander’s crunchy mushroom chips make for a delicious appetiser. Give this easy recipe a go next time you’re entertaining - your friends and family are sure to love them!
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 1079kJ/258 Cals (12%)
Protein: 9g (18%)
Fat: 13g (19%)
Sat fat: 3g (13%)
Carb: 23g (7%)
Sugar: 5g (6%)
Fibre: 2g (7%)
Sodium: 116mg (6%)