Topped with a scoop of creamy vanilla icecream, these super-quick apple and cinnamon galettes make for an easy and delicious dessert that will warm you up from the inside out.
Serves44
Cook time15 mins15 minutes
Prep time15 mins15 minutes
Ingredients
1 puff pastry sheet
¼ cup (80g) apricot jam
2 eve apples, cored, cut into thin wedges
30g butter melted
2 tsp apricot jam, extra, warmed
vanilla ice-cream, to serve
cinnamon sugar, to serve
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Method
Step 1
Preheat oven to 220°C. Line a baking tray with baking paper.
Step 2
Use an 11cm round pastry cutter to cut four discs from the pastry.
Step 3
Spread the jam on pastry discs. Top with the apple and brush with butter. Bake for 12-15 mins or until pastry is puffed and golden. Glaze with the extra jam. Serve topped with ice-cream and sprinkled with cinnamon sugar.
Super-quick apple and cinnamon galettes
Serves44
Cook time15 mins15 minutes
Prep time15 mins15 minutes
Ingredients
1 puff pastry sheet
¼ cup (80g) apricot jam
2 eve apples, cored, cut into thin wedges
30g butter melted
2 tsp apricot jam, extra, warmed
vanilla ice-cream, to serve
cinnamon sugar, to serve
Description
Topped with a scoop of creamy vanilla icecream, these super-quick apple and cinnamon galettes make for an easy and delicious dessert that will warm you up from the inside out.
Method
Step 1
Preheat oven to 220°C. Line a baking tray with baking paper.
Step 2
Use an 11cm round pastry cutter to cut four discs from the pastry.
Step 3
Spread the jam on pastry discs. Top with the apple and brush with butter. Bake for 12-15 mins or until pastry is puffed and golden. Glaze with the extra jam. Serve topped with ice-cream and sprinkled with cinnamon sugar.
