Looking for an easy vegan meal? This crispy sweet potato rosti is simple to make in the oven and delicious topped with avocado and roasted cherry tomatoes.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Energy: 1004kJ/240 Cals (12%)
Protein: 6g (12%)
Fat: 9g (13%)
Sat fat: 2g (8%)
Carb: 29g (9%)
Sugar: 14g (16%)
Fibre: 10g (33%)
Sodium: 113mg (6%)
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Tripled smoked over Beechwood chips for a rich, smooth flavour.