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The easiest-ever entertaining platter

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Take your charcuterie board skills to the next level with this easy entertaining platter. From cheese to dip, this board has got your bases covered.

  • Serves8
  • Prep time10 minutes
The easiest-ever entertaining platter


  • 145g Coles Antipasto Mix
  • 150g Coles Mediterranean Olives
  • 200g Coles Beetroot Dip
  • 200g Coles Avocado Dip
  • 1/2 cup (90g) pickled baby cucumbers
  • 6 slices hot soppressa salami
  • 100g shaved honey leg ham
  • 200g Coles Triple Brie
  • 125g Coles Camembert
  • 150g Coles Finest Vintage British Cheddar
  • 150g Coles Deli Baby Peppers Stuffed with Fetta
  • 1/2 bunch baby carrots
  • 1/2 bunch radishes
  • 1/2 Coles Bakery Pane Di Casa Baguettes, thinly sliced
  • 1/2 x 125g pkt Coles Cracked Pepper Water Crackers
  • 1/2 x 125g pkt grissini

Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.

Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.


  1. Step 1

    Place the antipasto mix, olives, beetroot dip, avocado dip and cucumbers in separate serving bowls. Arrange on a large serving platter with the salami, ham, brie, camembert, cheddar, peppers, carrots, radishes, bread, crackers and grissini. Serve.