Follow our simple steps to master Greek Easter bread in your kitchen this Easter, or try it as a weekend treat.
Check ingredient labels to make sure they meet your specific dietary requirements and always consult a health professional before changing your diet. View dietary information here.
Percentage Daily Intake information on our recipes is calculated using the nutrition reference values for an average Australian adult.
Follow our guide on how to make Greek Easter bread and learn how to make, shape and bake the dough.
Energy: 1377kJ/329 Cals (16%)
Protein: 9g (18%)
Fat: 9g (13%)
Sat fat: 4g (17%)
Carb: 52g (17%)
Sugar: 11g (12%)
Fibre: 3g (10%)
Sodium: 256mg (13%)