This decadent twist on classic Basque cheesecake is a dessert you won’t be able to resist. Made with white chocolate and dulce de leche caramel, this sweet treat is a must-try for your next dinner party.
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Serve the cheesecake chilled or bring to room temperature for a softer texture. Cut into wedges to serve.
Serve with... whipped cream and strawberries.
This decadent twist on classic Basque cheesecake is a dessert you won’t be able to resist. Made with white chocolate and dulce de leche caramel, this sweet treat is a must-try for your next dinner party.
Serve the cheesecake chilled or bring to room temperature for a softer texture. Cut into wedges to serve.
Serve with... whipped cream and strawberries.