Loaded with veg, these tasty recipes have Monday to Friday sorted this week.
Packed with veggies and crisp apple, this winter waldorf salad is the perfect balance of sweet and savoury.
Served on a bed of broccoli rice, this chargrilled miso salmon is an easy way to enjoy seafood during the week.
Sneak some extra veggies in with this purple cauliflower and lamb salad. It’s bursting with colour and flavour.
Topped with crispy breadcrumbs, this creamy spinach spaghetti is an easy way to load up on veggies next pasta night.
These tasty stuffed eggplants are loaded with flavour. With just 5 ingredients needed, they’ll save you time too.