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Curtis Stone's favourite Christmas menu

We asked Curtis to choose his favourite Christmas menu ever. And the winning dishes are…

Entrée: Smoked salmon carpaccio 

“This dish is so simple, elegant and can be prepared ahead. I love starting a meal with a light and bright seafood dish.”

Main: Roast pork with crackling 

“My go-to Christmas roast! Nothing beats juicy pork with the perfect crackle – and today is the day you are officially allowed to load up your plate with crispy pork crackle!”

Side: Peach and quinoa salad 

“This is a creative way to use seasonal fruit in a salad. It’s loaded with fresh peaches, plus it can be made ahead.” 

Side: Balsamic cherry sauce 

“The tangy, savoury flavour of this sauce and silky elegant texture makes the perfect accompaniment to the rich pork roast.”

Side: Ultimate roasted potatoes

“I reckon it would be illegal not to serve roast potatoes with a roast!” 

Dessert: Christmas ice-cream pudding

“No heating required! An easy convenient take on a traditional Christmas pudding perfect for our Aussie Summer.”

Coles has you sorted with Christmas dinner classics

From ham and turkey to pork and prawns, Christmas dinner is a breeze with Coles.

  • Christmas dinner

    Find the ingredients you need to make Christmas dinner a winner.