Curtis Stone's seafood menu
Full of refreshing flavours, this delicious menu is a must-try. It features prawns, barramundi and loads of seasonal fruit and veg.
To start: Mini prawn tostadas with mango salsa
Topped with a zesty mango salsa, these mini prawn tostadas are the perfect starter.
On the side: Tomato and fetta filo tart
This vibrant tomato and fetta filo tart is a delicious meat-free option.
For the main: Chilli-lime barramundi with herbs and fried shallots
Made with a chilli-lime marinade and topped with fried shallots, this barramundi dish is a winner.
For dessert: Golden fruit trifle
Full of juicy stone fruit, this golden fruit trifle is the ultimate finish to any meal.
Coles has you sorted with Christmas dinner classics
From ham and turkey to pork and prawns, Christmas dinner is a breeze with Coles.
Christmas dinner
Find the ingredients you need to make Christmas dinner a winner.
Christmas dishes & mains
Your one-stop-shop when it comes to putting on an impressive Christmas meal with quality produce and ingredients.
We go to great lengths for our smoked ham
Tripled smoked over Beechwood chips for a rich, smooth flavour.