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Hawaiian Pineapple Sticks

Home  >  Stikeez   > Rainbow Recipes  >  Hawaiian Pineapple Sticks


RECIPE

Hawaiian Pineapple Sticks

Prep

10 mins


Cooking

10 mins


Difficulty

Easy


Serves

6
(as a side)

Ingredients

  • 1 small pineapple, peeled, cored
  • 600g loin ham
  • ⅓ cup (80ml) barbecue sauce
  • Barbecue sauce, extra, to brush

Method

  1. Cut the pineapple and ham into 3cm pieces. Thread onto soaked bamboo skewers.
  2. Heat a chargrill on high. Brush skewers with barbecue sauce. Cook on the grill, turning and brushing with extra barbecue sauce, for 10 mins or until charred and heated through.